Butterfly Blue White Tea with Tropical Fruit

Bring vibrant color and tropical flavor to your cup with Butterfly Blue. This loose-leaf blend combines white tea and butterfly pea flower with pineapple, peach, and bright citrus notes for a refreshing tea that is especially striking served over ice.

White Peony tea, also known as Bai Mu Dan, joins organic butterfly pea flower in the blend. Pineapple pieces and organic peach flavor contribute its tropical fruit character, while lemon myrtle, orange peel, and organic orange flavor add citrus notes.

Enjoy Butterfly Blue when you want a colorful change from your usual tea. Its vibrant blue appearance makes it an eye-catching addition to your tea routine, whether you enjoy it freshly steeped or cooled and poured over ice.

Statement of identity: Loose Leaf Flavored Tea.

Ingredients: Pineapple Pieces, White Peony (Bai Mu Dan), Organic Butterfly Pea Flower, Lemon Myrtle, Orange Peel, Organic Peach Flavor, Organic Orange Flavor.

Preparation: Use 2g per 12 oz cup with water at 175°F. Steep for 3–4 minutes.